Whitefish – Deer of the Lakes

“The great business of life at Mackinac was looking out upon the lake and munching the fish,

and I felt when there that I would not have the heart to look at a fish in the face for years to come.

In fact we all began to feel decidedly fishy before we left the island.”

                                                                                                               – The Venango Spectator, October 21, 1857

Before the Straits of Mackinac became a center of international fur trade, its waters were renowned by generations of Native Americans as an abundant fishery. Of the many species in these freshwater seas, the delicate whitefish, usually weighing 3-5 pounds, was the most prized catch of all. The importance of fish at the Straits was noted early, with French Jesuit Jacques Marquette writing in 1673, “This place is the most noted in these regions for the abundance of its fisheries; for, according to the Indian saying, ‘this is the home of the fishes.’ Elsewhere, although they exist in large numbers, it is not properly their ‘home,’ which is in the neighborhood of Missilimackinac.” Whitefish are called adikameg in Ojibwe or Anishnaabemowin, effectively translating as reindeer (or deer) of the lakes.

Whitefish (left) in the Codex canadensis by French Jesuit Louis Nichols c.1700

Normally living in cold, deep water, lake whitefish spawn on shallow shoals each autumn, where they lay and fertilize their eggs. For centuries, whitefish have been widely regarded as the best-tasting and most important of all fishes in the lakes. Writing from St. Ignace in 1688, Louis Armand, Baron de Lahontan wrote, “You can scarce believe, Sir, what vast sholes [sic.] of white Fish are catch’d about the middle of the Channel, between the Continent and the Isle of Missilimackinac. The Outaouas and the Hurons could never subsist here, without the Fishery… This sort of white Fish in my opinion, is the only one in all these Lakes that can be call’d good; and indeed it goes beyond all other sorts of River Fish.” About 1695, Antoine de la Mothe Cadillac noted “the pleasure of seeing as many as a hundred whitefish caught in a single haul of a net. This is the most delicate fish of the lakes…”

Many early travelers repeated similar exultations. Although sturgeon and trout were larger, whitefish were most prized. In 1721, Jesuit Pierre Francois-Xavier de Charlevoix, the first historian of New France, wrote, “The Michillimackinac live entirely by fishing, and there is perhaps no place in the world where they are in greater plenty… the most famous of all is the white-fish; it is nearly the size and figure of a mackerel [sic.], and whether fresh or salted, nothing of a fish-kind can exceed it. The Indians tell you that it was Michabou who taught their ancestors to fish, invented nets of which he took the idea from Arachne’s, or the spider’s web.”

This preserved whitefish skeleton, was discovered by archaeologists at Fort Michilimackinac.

While French and British residents preferred domestic fare, they readily ate fish and wild game when necessary, particularly during lean winter months. In 1761, British fur trader Alexander Henry noted high prices of grain and beef “led me to be very industrious in fishing… White-fish, which exceed the trout, as a delicious and nutritious food, are here in astonishing numbers.” Having small, delicate mouths and a habit of schooling, they were most easily caught in gill nets, mainly in fall and winter. Detailing the process, Henry continued, “The white-fish is taken in nets, which are set under the ice… The fish, running against the net, entangle their gills in the meshes, and are thus detained till taken up.”

While important locally for centuries, fish at Mackinac didn’t gain economic importance until the 1830’s, when commercial fishing replaced the fur trade as the predominant industry. In his 1835 Gazetteer of the State of Michigan, author John T. Blois bragged, “The numbers, varieties, and excellent quality of the lake fish are worthy of notice. It is believed no fresh waters known, can in any respect bear comparison… Their quantities are surprising, and apparently so inexhaustible, as to warrant the belief, that were a population of millions to inhabit the lake shores, they would furnish an ample supply of this article of food, without any sensible diminution.”

In 1836, about 1,200 barrels of whitefish and trout were taken at Mackinac. In just 20 years, the number skyrocketed to 20,000 barrels annually at the Straits, with comparable increases throughout the Great Lakes. In 1857, Mackinac’s fish-munching “Viator” wrote, “The staple article of trade is fish… These fish are taken in exceedingly deep water in what are called gill nets…The net is then sunk in 300 feet of water and left over night, when it is drawn up, and the fish are found fastened by their gills. They are then, opened and cured on the schooners, brought to the dock, inspected and barreled, when they are fit for the market. It does not add to one’s appetite for white fish, to see them piled up by cart loads on the dock, and to notice the decidedly filthy odor, that fills the whole atmosphere.”

In his 1860 publication, Old Mackinac, Or Fortress of the Lakes, W.P. Strickland wrote, “White-fish are more highly prized than any other kind found in our waters, being the decidedly the most delicious in a fresh state, and when packed command a higher price than any other by $1 per bbl… They were once so numerous that eight thousand were taken at a single haul. At present a haul of one or two thousand is thought a very good one. In all the rivers they are growing scarce very gradually, but surely. The ratio of decrease cannot be arrived at with any degree of precision.”

The decline, recovery and future threats to Great Lakes fisheries are a long tale for another time. Restocking and other 20th century conservation efforts resulted in stabilized populations, along with efforts to restore Native American fishing rights granted by 19th century treaties. Today’s commercial fishery sustainably harvests more than eight million pounds of lake whitefish each year. Residents and guests alike continue to enjoy this humble, tasty member of the salmon family at restaurants, markets, and fisheries throughout northern Michigan.

Natural Springs of Mackinac Island

Mackinac Island is blessed with a number of natural springs which percolate through limestone bedrock. An 1882 tourist booklet, Mackinac Island, Wave-Washed Tourists’ Paradise of the Unsalted Seas, boasted of “living streams of pure water, cooled down to the temperature of forty-four degrees, gushing from its lime-rock precipices.” A few of these, such as Dwightwood Spring and Croghan Water, are well known by many of today’s visitors. Others, such as Wishing Spring, Wawatam Brook, and La Salle Spring, are less familiar or forgotten. When you do encounter a natural spring, please enjoy the view, but remember untreated water is considered unsafe for drinking.

Sinclair’s map of Mackinac Island, 1779

 A Fine Spring

As the British settled Mackinac Island from 1780-1781, water was viewed as a valuable resource. Lieutenant Governor Patrick Sinclair noted “a fine spring of water” on a map he drew after visiting the island in 1779. He wrote his superiors, “Our Village will be washed on one side by a fine Spring which with some care may be brought to turn a mill at least one day in seven.”

More pressing priorities meant Sinclair never built his water-powered mill on Mackinac Island. The spring he referred to once fed a small trickle of water  named Wawatam Brook for 20th century guidebooks. The brook originated near the Grand Hotel and emptied into a small lake now called Hanks Pond, which serves a water feature on the Jewel Golf Course.

 La Salle Spring

This 1829 survey map shows La Salle Spring

A second natural spring once trickled into Hanks Pond, originating below Fort Mackinac’s West Blockhouse. Eventually christened La Salle Spring, it became a reliable source of water for Island residents and soldiers alike. In his 1895 book, Mackinac, Formerly Michilimackinac, Dr. John R. Bailey noted that log piping was used for feeding water to town, supplying “stores, warehouses, and dwellings of the fur company.”

In 1881, a steam-powered pump was installed which elevated water from the spring through ½ inch lead pipes to a reservoir located in the second story of the North Blockhouse. From this high point, it then flowed through pipes into various fort buildings. In Annals of Fort Mackinac, author Dwight H. Kelton enlightened his readers, “This innovation on the old-time water-wagon was made… in accordance with a plan devised by, and executed under the direction of Lieut. D.H. Kelton, Post Quartermaster. Water was first pumped October 11, 1881.”

 Croghan Water

Croghan Water, 2021

The north-central portion of Mackinac Island once featured the Island’s largest farm. By 1804, Michael Dousman harvested hay, raised cattle, and even built a horse-powered mill and distillery there. In 1814, the Battle of Mackinac Island was fought on Dousman’s hay fields. Today, links of the Wawashkamo Golf Club cover much of the site.

Dousman’s distillery was situated near a flowing spring of cool water. On early maps, it was simply labeled “Cold Spring.”  In 1913, the spring was renamed Croghan Water, in honor Colonel George Croghan, commander of American forces during the 1814 battle.

 Wishing Spring

Wishing Spring, ca. 1910

This spring was the first which became a popular tourist destination. Once located near Devil’s Kitchen, it was also known as Lover’s Rest or Fairy Spring. During her 1872 visit to the site, novelist Constance Fenimore Woolson offered a token knot of ribbon and wished for health during the year.

Rev. Frank O’Brien summarized the site in the 1916 guide, Names and Places of Interest on Mackinac Island, Michigan. He wrote, This Wishing Spring is within a fragrant, fairy grotto. The water, clear as crystal, flows from above, dripping, cool and refreshing. If you drink and wish, and keep the secret for three days, tradition says you will get whatever you wish.”

 Dwightwood Spring

Dwightwood Spring, ca. 1909

This well-known spring is located along Lake Shore Boulevard (M-185), near the southeast corner of Mackinac Island. In 1909, Edwin O. Wood donated funds for a canopy, fountain, and benches in memory of his son, Dwight Hulbert Wood, who perished after his bicycle was struck by a horse-drawn fire engine in Flint, Michigan.

That July, a dedication ceremony was held to christen Dwightwood Spring. During the ceremony, park superintendent Benjamin Franklin Emery noted the site was dedicated “to preserve the work of nature, to make the spring accessible, to prove a shelter in time of storm, to be a resting place for the weary, long to be remembered after leaving the beautiful Island shores.”

 An Invitation

The springs above represent just a few of Mackinac Island’s “living streams of pure water” which bubble up from its limestone bedrock. During your next visit, you’re invited to seek out these peaceful places, enjoy their quiet beauty, and discover special plants and animals that thrive there. Perhaps, like Ms. Woolson, you’ll feel inspired. “Now I am a sensible, middle-aged woman,” she wrote, “but something in the moonlight bewitched me, and I consented, much to the delight of my niece.”

She Lived Here Too: Marie Constance Chevalier

During the early years of Michilimackinac’s history not many people settled down at the straits permanently. Most people, especially French soldiers and fur traders, spent a relatively short period at the settlement before moving on. It is somewhat unique, then, for us to find a person that spent their entire life at Michilimackinac. Marie Constance Chevalier was born, lived, and died at Michilimackinac, witnessing huge changes in the community.

 Her parents’ sixth child, Marie Constance was born at Michilimackinac in 1719. She likely did not have a formal education, but certainly learned a fair amount about the fur trade business from her parents. They came to Michilimackinac as merchants around 1718, becoming successful and well-known in the area. Growing up it would not have been unusual to see Chinese tea, Caribbean sugar, and textiles from France in her parent’s household.

 Marie Constance married Joseph Ainse in 1741, when she was 22 years old. Joseph was a carpenter and probably came to Michilimackinac specifically to build the church, St. Anne de Michilimackinac. Joseph and Marie had a baby in 1743, but she died soon after birth. The baby’s internment under the newly-built church was the first to be documented in the records. A year later Joseph and Marie Constance had another baby and named him Joseph Louis.

 Marie Constance’s husband died during a trip to Cahokia in 1746. After his death she stayed at Michilimackinac. It is unclear from the records what she did to support herself, but she still had a fairly large family living nearby and likely had significant connections throughout the community. Around that same time, her father also died, leaving her mother to continue in the fur trade business as a widow herself.

 During this period of Michilimackinac’s history the fort was expanded and repaired. It was a lively place, especially in the summers when new fur traders were arriving and using the area as a transshipment point for the trade. One of these fur traders was a man named de Quindre who came to Michilimackinac to trade from Fort St. Joseph with a partner named Marin. It is unclear when they met, but by 1749 Marie Constance had a baby and named de Quindre as the father. It is quite clear that they were not married, as he already had a wife and Marie Constance was listed as “the widow” of her late husband Joseph Ainse. She apparently suffered no stigma for having a child while unmarried. After the baby was born, de Quindre left Michilimackinac and ended up living at Detroit with his wife, continuing to work as a fur trader and enlisting in the local militia.

 Marie gave birth to a daughter in February 1751, and chose not to identify the father in baptismal records. He may have been Louis Cardin, who married Marie in July 1751. This second husband of Marie Constance was a soldier in the French army. Louis Cardin may have come to the area in 1749 with the commanding officer Faber. Originally from Trois Rivieres, Louis was relatively well-educated. After he finished his service with the military, he and Marie Constance stayed at Michilimackinac. He became the notary and later justice of the peace. Records are unclear, but Louis Cardin and Marie Constance appear to have had at least five children together between 1752 and 1762.

 Meanwhile, many changes were taking place at Michilimackinac. The French garrison abandoned the post after the fall of New France in 1760, while British troops arrived in 1761. For the most part, the change in leadership did not significantly alter private life at Michilimackinac. Business continued as usual with some British traders added to the mix.

 By 1763, however, tensions between the British and many of the Indigenous people exploded into violence, including the surprise attack and capture of Michilimackinac by the local Ojibwa in June. We don’t know where Marie Constance was or what she experienced during the attack. From other accounts, the French residents were largely left unharmed, sometimes plundering their British neighbors who were killed or captured. The attack happened quickly but left the community in an unstable position. Charles Langlade, another longtime resident of Michilimackinac was put in charge of commanding the post. Langlade was well known and had a close relationship with many of the French residents, including Marie Constance. In 1754, as notary, her husband Louis had signed the marriage contract between Langlade and his wife Charlotte.

 After the British returned in 1764 the area settled down and most of the community focused once again on making money in trade. In 1766 Major Robert Rogers arrived as the new commanding officer. Already famous due to his exploits during the Seven Years’ War, as well as his work as an author and playwright, Rogers had had to deal with the complex politics of the Great Lakes, where the British, French-Canadians, and numerous Indigenous nations all worked towards furthering their own agendas. Rogers had to keep the area as peaceful as possible to maintain a British presence, and part of that role included gathering information about the local community.

 It was not uncommon for British officers to turn to non-military individuals to do at least occasional intelligence gathering. As Michilimackinac’s permanent community was rather small, numbering around 200 soldiers and fur traders at the time, it is likely that Rogers was introduced to Marie Constance and Louis soon after his arrival at the post.

 Rogers asked Marie Constance to go to L’arbre Croche to talk with the Odawa living there to “find out what” they “were about” in April 1767. Rogers sent her out again in May to a village at Cheboygan to speak with the people living there, this time accompanied by a man named Mr. Seeley. When she came back, Rogers recorded that she was able to report that they “had no bad intentions against the English.”

 While her report was not dramatic, it surely was a relief to Rogers to know that the local situation remained calm for the time being. As translators, diplomats and spies, women, especially multi-lingual French women in the Great Lakes, tended to have an advantage over the common British soldier in gaining the trust of their neighbors. People like Marie Constance tended overall to have a more non-threatening status in the community and were often the least suspect. Rogers recognized the value of Marie Constance’s work by paying her and Mr. Seeley £12.18, which was not a small amount. We do not know exactly why she agreed to work for Rogers, but it may have helped her and her husband’s position at the fort.

 Marie Constance is rarely mentioned in the historic record after her spy work. She and Louis Cardin continued to live together and work at Michilimackinac until her death in 1775 at age 56.  Throughout her life she worked to raise a family, sometimes on her own and operated on occasion for the government. Marie Constance was able to spend her whole life at Michilimackinac by adjusting to shifting family and political conditions. To visit Michilimackinac and learn about the community in which Marie Constance Chevalier lived and worked, check out our website.

 

 

 

Early Accounts of Arch Rock

On an island known for awe-inspiring natural wonders, Arch Rock is Mackinac’s most iconic. This seemingly delicate natural bridge “excites the wonder of all beholders” as it defies gravity, rising more than 140 feet above the waters of Lake Huron. Whether you gaze up from the lakeshore or peer down from the adjacent cliffside, the views that your breath away have been enjoyed by visitors for centuries.

  The first known description of Mackinac Island’s geological formations was penned by Dr. Francis LeBaron on October 30, 1802. The doctor recently arrived at Fort Mackinac to assume the duties of post surgeon. In a letter to the editor of Boston’s Columbian Centinel & Massachusetts Federalist, he wrote:

A black and white photo of Dr. Francis LeBaron

Dr. Francis LeBaron

 “The island of Michilimackinac is about three miles long and two wide, situated in the straights that join lake Huron to lake Michigan
The curiosities of this place consist of two natural caves, one of them is formed in the side of a hill, the other in a pyramidical rock of eighty feet in height, and thirty-five feet in diameter at its base, which is situated on a plain and totally detached from any rock or precipice… There are also two natural arches of the Gothic order which appear to have been formed by some convulsions in nature, one is eighty feet in height, the other is forty.”

  Arch Rock received even broader attention in 1812, when a short description appeared in the sixth edition of Reverend Jedidah Morse’s American Universal Geography. Known as the “father of American geography” (also father of Samuel Morse, inventor of the telegraph) his books influenced the educational system of the United States, being widely used in classrooms for decades. In part, his description of Michigan Territory reads:

A color image of Rev. Jedidah Morse

Rev. Jedidiah Morse

An issue of The American Universal Geography from 1812

The American Universal Geography, 1812

 “Islands. The island Michilimackinac lies between Michigan and Huron, and is 7 miles in circumference….The fort is neatly built, and exhibits a beautiful appearance from the water… On the N.E. side of the island, near the shore, and 80 feet above the lake, is an arched rock. The arch is 20 feet in diameter, at the top, and 30 at the base… The island is one mass of limestone, and the soil is very rich. The climate is cold but healthy. The winter lasts for 5 months with unabated rigor.”

A map of the island of Michilimackinac from 1817

Map of the Island of Michilimackinac [Arch Rock Detail], W.S. Eveleth, 1817

  After the War of 1812, American military surveys and inspections produced a flurry of descriptions, sketches, and maps of Mackinac Island. During an 1817 survey, Lieutenant William Sanford Eveleth, U.S. Corps of Engineers, composed a highly detailed map, including miniature drawings of Arch Rock, Sugar Loaf and Skull Cave. One can imagine curious visitors strolling each dotted pathway through the woods, in search of geological wonders.

  While sharing his reflections on the arch, Captain David Bates Douglass later revealed, “Several officers have walked over it, among which are Lieutenant Curtis and Pierce and my lamented friend Evelyth, at the dizzy height of 147 feet. However, I should think it a rash enterprise.” [In October 1818, Lieut. Evelyth tragically drowned in a violent Lake Michigan gale during the wreck of the schooner Hercules with all hands lost.]

The Arched rock, Michillimackina, F.S. Belton, Sep. 1817

  Major Francis Smith Belton completed the first known artistic rendering of Arch Rock in September 1817. Also on a military inspection tour, his view is shown from a boat offshore, rendered wild, exaggerated and fantastical.

Detail of The Arched rock, Michilimackina by F.S. Belton, Sep. 1817

  One of the two tiny figures drawn at the top of Belton’s image may be Judge Advocate Samuel A. Storrow, who was also on the Island that September. His written description of Mackinac Island and Arch Rock was published as a pamphlet entitled, The North-West in 1817: A Contemporary Letter. In part, it reads:

 “On the eastern side, I found one of the most interesting natural curiosities I have ever witnessed. On the edge of the island, where as elsewhere, the banks are perpendicular, you creep cautiously toward the margin, expecting to overlook a precipice; instead of which you find a cavity of about 75 degrees descent, hollowed from the direct line of the banks; and across it on the edge of the precipice… an immense and perfect arch. Its height is 140 feet from the water, which is seen through it… Looking from the interior, the excavation resembles a crater; but, instead of an opposite side, presents an opening, which is surmounted by this magnificent arch… When on the beach below, you see this mighty arch 140 feet above you, half hid in trees, and seemingly suspended in the air… From the Lake it appears like a work of art, and might give birth to a thousand wild and fanciful conjectures.”

  From these early, enthusiastic descriptions it’s clear that Arch Rock has cast a spell upon Mackinac Island visitors for centuries. To learn more about Arch Rock and the Island’s other natural wonders, watch for future blog posts, exhibits and publications and visit mackinacparks.com.

Early Christmas at Mackinac

In the midst of the holiday season, and with Christmas upon us, let’s take a look at one of the earliest recorded Christmas celebrations in the Straits of Mackinac.

This map, drawn around 1717, shows the location of the original St. Ignace Mission, labeled “maison des Jesuits,” as well as the Odawa and Huron communities nearby. Edward Ayer Collection, Newberry Library

  During the winter of 1679, Fr. Jean Enjalran supervised the Jesuit mission of St Ignace. Originally intended to serve a group of refugee Huron people brought to Mackinac by Fr. Jacques Marquette, the mission also served converts among the local Odawa. Combined with ministering to a French trading settlement that sprang up soon after the mission’s founding in 1671, Fr. Enjalran spent much of his time preaching to Native converts and instructing them in the Catholic faith. There were so many Odawa people living near the St. Ignace mission that the Jesuits eventually set up a smaller church, dedicated to St. Francis de Borgia, to specifically minister in their communities.

During one of the      Christmas processions the Huron carried a banner depicting the Holy House of Loreto, which some believe was the house that Joseph, Mary, and Jesus lived in while Christ was a child. The remains of the house are now enshrined in the Basilica della Santa Casa in Loreto, Italy. This image may have been chosen thanks to the Huron’s familiarity with Fr. Pierre-Joseph-Marie Chaumonot, another Jesuit who worked extensively with the tribe in New France and who felt a special connection with the Holy House after visiting multiple times before sailing for Canada.

  During the Christmas season, Fr. Enjalran supervised an elaborate series of services, processions, and feasts to mark the birth of Christ. In preparation, the Huron converts built a grotto in the mission church, complete with a cradle and a statue of the infant Jesus. After Fr. Enjalran conducted a midnight mass on Christmas, the Hurons and some of the Odawa asked that the priest bring the statue to their villages. Instead of simply moving the statue, the Hurons planned an elaborate procession for Epiphany, recreating the visit of the Magi to the infant Christ. The Hurons, including those who were not converts, split into three large groups, each with a tribal leader wearing a crown and carrying a scepter to represent the three kings and accompanied by the sounds of trumpets. Proceeded by a banner carried on standard depicting a star on a sky-blue field, the three groups marched to the church, where they presented gifts to at the grotto and prayed. Fr. Enjalran then wrapped the statue in a fine linen cloth, and followed the procession, this time led by two Frenchmen carrying a banner depicting Mary and Jesus, to the Huron village. Once there, all of the Hurons, including those who had not converted to Christianity, participated in a dance and feast. A week later Fr. Enjalran supervised a similar procession, with the Huron this time visiting the Odawa community for another feast. A complete description of these rituals can be found in the Jesuit Relations of 1679, vol. 61.

  We hope that you enjoy this festive season. From all of us at Mackinac State Historic Parks, happy holidays!

The Grenadiers’ “Mutiny” of 1780

The summer of 1780 was not a happy time at Michilimackinac. Patrick Sinclair, the lieutenant governor since October 1779, found himself at odds with most of the community he nominally governed. Much of the discord seems to have been of Sinclair’s own making (he was quick to take offense and vain about his prerogatives as lieutenant governor), but in mid-summer he faced a new problem: the grenadier company of the 8th Regiment, which made up half of Michilimackinac’s garrison, refused one officer’s order and started submitting petitions with grievances to another.
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Queen Charlotte’s Birthday: January 18

Queen Charlotte’s Birthday: January 18

On January 18, 1780, a barrage of artillery fire rolled across the frozen Straits of Mackinac. The guns of Michilimackinac boomed as artillerymen loaded and fired 12 pounds of gunpowder. Why were they shooting in the dead of winter, when not much ever happened at the isolated outpost? To celebrate Queen Charlotte’s birthday! (more…)

The Hanging for the Murder of Hugh Flinn

The Hanging for the Murder of Hugh Flinn

Private James Brown entered the mess room of the Soldiers’ Barracks at Fort Mackinac the evening of December 5, 1828. A loud blast filled

Muster roll for Comapny G, 5th Infantry with entries for Corporal Hugh Flinn and Private James Brown.

the room and Corporal Hugh Flinn fell to the floor, bleeding from his neck. The fifteen witnesses in the room saw Pvt. Brown lower a musket to his hip and exclaim, “My God, what have I done?” (more…)

Native American Quillworking in the Great Lakes Region

Native American Quillworking in the Great Lakes Region

Huron_moccasins_with_quillwork_and_moose_hair_1780-1830_-_Bata_Shoe_Museum_-_DSC00647 What did the local Native populations do during the long, historic winters in northern Michigan? Winter was a fantastic time for the women and children of Native families to make things. Today, most things we wear have some sort of decoration on them. There were many different ways for Native people to decorate their clothing and accessories, but porcupine quillwork was perhaps the most unique decorative art developed by the Native groups of the Great Lakes region. (more…)